Ingredients

• ginger

• green chillies

• tamarind

• lemon juice

• sugar

• salt

• geera powder

• pepper powder

• garam masala

Method

Grind together fresh ginger and fresh green chillies ( lots of both) in water.

 Sieve and throw away the solid part.

Add lots of cummim powder, sugar, salt, lemon juice and tamarind pulp.

If you like you can add a pinch of pepper.

Add 1/2 a teaspoon of garam masala.