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There are no quantities specified for this recipe, make it to your taste!
Ingredients
raw prawns
onions
ginger
garlic
coriander
garam masala
juice of one sour lime
mashed potato
salt
breadcrumbs
flour
one egg,beaten
oil for frying
Method
Chop fine raw prawns, one onion, chillies, garlic and ginger and coriander. Fry lightly.
Add garam masala, sour lime and mashed potatoes with salt.
Mix all together well.
Shape rissoles, cover with flour, dip in beaten egg, roll in bread crumbs and fry.
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