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This Neha and Meghna's absolute favourite out of all the Khadis. Even Cashew diamonds comes second.
Ingredients
1 measure condensed milk
1 measure sugar
1 measure milk
1 measure powdered cashews
2 tablespoons cocoa
Vanilla Essence
A lime sized piece of butter
Method
Mix all ingredients together and stir on a medium flame.
When the mixture leaves the side, and the scrapings on the vessel look slightly opaque and whitish, add vanilla essence.
Pour out onto a greased plate and leave to cool.
Cut into squares.
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