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Bajes can be prepared with potato, sweet potato, cauliflower, capsicum, breadfruit, brinjal etc. Bajes are normally cut into thin slices. 1/4 "
Ingredients
- besan
- salt
- chilli powder
- hing
- roasted geera
- vegetable of your choice
Method
Make a batter with besan, salt and chilli powder and hing.
Jeera can be added (optional).
The batter is to beaten well.
Dip the vegetable and deep fry.
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