Parsi Pudding

           This is A. Yolande's recipe.

Ingredients

• 2 litres milk
• 1 1/2 cup sugar
• 6 eggs
• 6-7 almonds
• 12 pistas

Method

Dry milk to half and cool.

Add sugar and mix well.

Beat in eggs.

 Pour into a dish and bake for 45 minutes.

 Decorate with almond and pistas.