BuiltWithNOF
Jeera Pani

Animation5_cook_edited_2inch75

Jeera pani

 

Ingredients

  • ginger
  • green chillies
  • tamarind
  • lemon juice
  • sugar
  • salt
  • geera powder
  • pepper powder
  • garam masala

    • Method

    Grind together fresh ginger and fresh green chillies ( lots of both) in water.

     Sieve and throw away the solid part.

    Add lots of cummim powder, sugar, salt, lemon juice and tamarind pulp.

    If you like you can add a pinch of pepper.

    Add 1/2 a teaspoon of garam masala.

     

    Serve cold with lots of ice, garnished with mint leaves and lemon slices.

     

     

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