Coconut Milk Burfi

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Ingredients

  • 1 litre milk
  • thick coconut milk of 1 coconut
  • 1-1/2 pav sugar
  • 1 tsp. vanilla essence

Method

Mix milk, coconut milk and sugar in a thick bottomed vessel and keep on gas.

Keep stirring.

When it condenses and sides become whitish, add essence, remove from flame, spread on a greased plate.

Cut into squares when completely cool.